If you’re in the mood for a dish that brings both heat and crunch to your dinner table, look no further than this Spicy Chicken with Cashews Recipe. It’s a delightful combination of tender chicken, roasted cashews, and a blend of bold spices that will tantalize your taste buds. This recipe is perfect for those busy weeknights when you want something flavorful but easy to prepare.
The richness of cashews paired with the kick from the spices creates a flavor explosion that will have everyone coming back for seconds. Whether you’re cooking for family or entertaining guests, this dish is sure to impress and satisfy.
With a quick cooking time and ingredients you can easily find at your local grocery store, this Spicy Chicken with Cashews Recipe is not only delicious but also a practical choice for any night of the week.
Vibrant Flavors and Textures
The Spicy Chicken with Cashews Recipe offers an exciting culinary experience that brings together various flavors and textures. The dish features succulent chicken pieces enveloped in a bold, savory sauce that adds depth and warmth with every bite.
The addition of crunchy cashews introduces a delightful contrast, providing a satisfying crunch that complements the tender chicken. Together, they create a balance that is both satisfying and invigorating, making every mouthful a treat.
Colorful bell peppers not only enhance the aesthetic appeal but also contribute a fresh, crisp element. This combination of ingredients ensures that the dish is not just a meal but a feast for the senses.
Preparation Time and Cooking Method
This dish is not only delicious but also efficient to prepare. With a total cooking time of around 25 minutes, it is a perfect choice for weeknight dinners when time is of the essence.
The process begins with marinating the chicken in a savory blend of sauces and spices, allowing the flavors to infuse the meat. Once marinated, the chicken is stir-fried to golden perfection, ensuring a lovely sear that locks in moisture and flavor.
In just a matter of minutes, the chicken is cooked through, and the addition of garlic, ginger, and bell peppers brings an aromatic quality that elevates the dish further.
Ingredient Highlights
The Spicy Chicken with Cashews Recipe relies on simple yet impactful ingredients. The chicken serves as the star, providing a hearty protein base that is both versatile and satisfying.
Cashews play an essential role, adding richness and a nutty flavor that rounds out the dish beautifully. The use of fresh vegetables like bell peppers not only brings color but also essential nutrients and vibrant flavors.
Soy sauce, oyster sauce, and chili paste contribute to the savory profile, while a hint of sugar balances the heat, making the overall taste harmonious and inviting.
Serving Suggestions
When it comes to serving, presentation plays a key role. The dish can be served in a rustic bowl to highlight its homemade appeal.
Garnishing with chopped green onions adds a fresh touch and a burst of color, making the dish visually appealing. Pairing it with fluffy white rice not only complements the flavors but also provides a base for soaking up the savory sauce.
This combination not only makes for a satisfying meal but also creates a delightful spread that is perfect for sharing with family and friends.
Nutritional Benefits
This dish is designed to be both flavorful and nourishing. Each serving contains a balanced amount of protein, fats, and carbohydrates, making it a well-rounded meal option.
With approximately 360 calories per serving, it provides a satisfying option without excessive calorie intake.
The presence of cashews offers healthy fats, while the chicken delivers lean protein, contributing to a nutritious dining experience that doesn’t compromise on taste.
Why You Should Try This Dish
The Spicy Chicken with Cashews Recipe stands out for its simplicity and flavor profile. Whether you’re cooking for a casual family meal or preparing for guests, this dish is sure to impress.
Its quick preparation time makes it an excellent choice for busy schedules, allowing you to whip up something delicious with minimal effort.
With its vibrant colors and enticing aromas, this dish not only satisfies hunger but also brings joy to the dining experience, making it a delightful addition to any dinner table.
How to Make Spicy Chicken with Cashews
This recipe features succulent pieces of chicken stir-fried to perfection, enveloped in a spicy sauce and combined with crunchy cashews for an exciting dish. The taste is a harmonious balance of savory, spicy, and nutty, making it a delightful meal option.
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup cashews, roasted and unsalted
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 inch ginger, grated
- 1 bell pepper, sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon chili paste (adjust to taste)
- 1 teaspoon sugar
- 1/2 teaspoon black pepper
- Green onions for garnish
Instructions
- Prepare the Marinade: In a bowl, mix the soy sauce, oyster sauce, chili paste, sugar, and black pepper. Add the chicken pieces and let marinate for at least 15 minutes.
- Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
- Cook the Chicken: Add the marinated chicken to the skillet and stir-fry until it’s cooked through and golden brown, about 5-7 minutes.
- Add Aromatics: Stir in the minced garlic, grated ginger, and sliced bell pepper. Cook for another 2-3 minutes until the vegetables are tender.
- Mix in the Cashews: Add the roasted cashews and toss everything together until well combined. Adjust seasoning if necessary.
- Serve: Garnish with chopped green onions and serve hot over steamed rice or noodles.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 360kcal
- Fat: 20g
- Protein: 30g
- Carbohydrates: 12g
